Taco Salad Recipe
Beef or chicken + everything else in a tortilla bowl
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Ingredients
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Taco Salad Ingredients
Method
Preparation Steps
- 1
Cook the Protein
In a skillet over medium heat, cook the ground beef or shredded chicken until fully cooked. If using ground beef, drain excess fat. Add taco seasoning and follow package instructions to mix in.
- 2
Prepare the Salad Base
In a large mixing bowl, combine chopped lettuce, diced tomatoes, shredded cheddar cheese, sliced olives, and chopped cilantro.
- 3
Assemble the Taco Salad
Place a generous amount of the salad mixture into each tortilla bowl. Top with the cooked beef or chicken.
- 4
Add Toppings
Finish each taco salad with a dollop of sour cream and slices of avocado.