Garden Salad Recipe
ranch, blue cheese, Italian, raspberry vinagrette, french or 1000 island?
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and dry all the mixed greens. Slice the cherry tomatoes in half, peel and slice the cucumber, thinly slice the red onion, and julienne the carrot. Slice the radishes and bell pepper into bite-sized pieces.
- 2
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, carrots, radishes, and bell pepper. Toss gently to mix.
- 3
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to coat all the vegetables evenly.
- 5
Add Cheese
Sprinkle feta cheese on top of the salad just before serving.