Suggested Wine Pairing: JaM Cellars Butter Chardonnay. Ricotta, Chai Tea Gastrique, Country Apples, Fried Sage.

Sweet Potato Gnocchi

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Delight in our tender ricotta gnocchi, enveloped in a rich Parmesan pesto cream and accompanied by fresh spinach, sweet peas, and vibrant tomatoes for a harmonious burst of flavor.

Combine the ricotta, flour, egg, salt, and black pepper in a large mixing bowl.

Make the Gnocchi Dough

Roll the dough into ropes and cut into pieces.

Shape the Gnocchi

Cook the Gnocchi

Combine heavy cream and Parmesan cheese to create a rich sauce.

Prepare the Pesto Cream Sauce

Cook the spinach and peas in olive oil and garlic.

Sauté the Spinach and Peas

Incorporate halved cherry tomatoes into the vegetable mix.

Add Cherry Tomatoes

Mix the cooked gnocchi with the pesto cream and vegetables.

Combine Gnocchi with Sauce and Vegetables

Serve

Ricotta cheese

All-purpose flour

Basil pesto

Heavy cream

Parmesan cheese

Garlic

Fresh spinach

Sweet peas

Cherry tomatoes

Salt

Black pepper

Ricotta Gnocchi with Parmesan Pesto Cream, Spinach, Sweet Peas & Tomatoes

Indulge in perfectly sautéed dry sea scallops, complemented by crispy bacon and a zesty shallot vinaigrette that enhances their natural sweetness.

Sauté Dry Sea Scallops with Bacon and Shallot Vinaigrette

Start your day with our hearty Breakfast Burrito, filled with fluffy scrambled eggs, crispy bacon, melted cheddar cheese, and a zesty corn and black bean salsa, all drizzled with fresh salsa and a dollop of sour cream.

Breakfast Burrito with Scrambled Eggs, Bacon, Cheddar Cheese, Corn and Black Bean Salsa topped with Salsa and Sour Cream

Savor the rich, hearty flavors of our Veal and Pork Bolognese, expertly crafted and served over delicate, handmade fresh pappardelle for a truly comforting Italian experience.

Veal and Pork Bolognese over Fresh Pappardelle

Indulge in our fluffy cinnamon French toast topped with sweet, juicy peaches and a dollop of velvety whipped cream for a delightful breakfast treat.

Cinnamon French Toast with Peaches and Whipped Cream

Start your day with our perfectly poached eggs atop a savory ham steak, nestled on a toasted English muffin, drizzled with rich Old Bay hollandaise, and served alongside crispy hash browns.

2 Poached Eggs and Ham Steak on English Muffin with Old Bay Hollandaise and Hash Browns

Tender, crispy fried chicken breast tossed in a tangy buffalo sauce, served with a rich and creamy Gorgonzola sauce for the perfect balance of heat and flavor.

Crispy Buffalo Chicken Breast with Creamy Gorgonzola

Make Ricotta Gnocchi With Parmesan Pesto Cream, Spinach, Sweet Peas & Tomatoes Recipe in just 30m. Delight in our tender ricotta gnocchi, enveloped in a rich Parmesan pesto cream and accompanied by fresh spinach, sweet peas, and vibrant tomatoes for a harmonious burst of flavor.

Ricotta Gnocchi With Parmesan Pesto Cream, Spinach, Sweet Peas & Tomatoes Recipe

Ingredients

Gnocchi

Parmesan Pesto Cream

Vegetables

General Ingredients

Method

Gnocchi Preparation