Sweet Chili Chicken Recipe
Chicken tossed in a sweet and spicy chili sauce.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
- 2
Cook the Chicken
In a large skillet, heat the vegetable oil over medium-high heat. Add the chicken pieces and cook until they are browned and cooked through, about 5-7 minutes.
- 3
Make the Sauce
In a small bowl, mix together the sweet chili sauce, soy sauce, minced garlic, and minced ginger.
- 4
Combine
Pour the sauce over the cooked chicken in the skillet and stir to coat. Let it simmer for an additional 2-3 minutes until the sauce thickens slightly.
- 5
Garnish and Serve
Remove from heat, garnish with sliced green onions and sesame seeds, and serve hot.