Name: Moe's Original BBQs Rack O'Ribs Recipe
Cook time: 3 h
Total time: 3 h
Yield: 4 servings
Cuisine: American
Ingredients: 2 kg St. Louis style spare ribs; 2 tbs paprika; 1 tbs brown sugar; 1 tbs garlic powder; 1 tbs onion powder; 1 tsp black pepper; 1 tsp salt; 0.5 tsp cayenne pepper; 120 ml apple cider vinegar; 240 ml ketchup; 60 ml honey; 2 tbs Worcestershire sauce; 1 tbs smoked paprika (for sauce); 1 tbs mustard; 1 tsp liquid smoke

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St. Louis style spare ribs served with our house made red BBQ sauce

Preheat your oven to 150°C (300°F). Remove the silver skin from the back of the ribs. In a bowl, mix together paprika, brown sugar, garlic powder, onion powder, black pepper, salt, and cayenne pepper. Rub this spice mix all over the ribs.

Prepare the Ribs

Place the ribs on a baking sheet lined with aluminum foil, cover with another piece of foil, and bake in the preheated oven for 2.5 to 3 hours until tender.

Slow Cook the Ribs

While the ribs are cooking, combine apple cider vinegar, ketchup, honey, Worcestershire sauce, smoked paprika, mustard, and liquid smoke in a saucepan. Bring to a simmer over medium heat and let it cook for about 15 minutes, stirring occasionally.

Make the BBQ Sauce

Once the ribs are tender, remove them from the oven. Brush the BBQ sauce generously over the ribs. Increase the oven temperature to 200°C (400°F) and return the ribs to the oven, uncovered, for an additional 15-20 minutes until the sauce is caramelized.

Glaze and Finish

Let the ribs rest for a few minutes, then slice between the bones and serve with extra BBQ sauce on the side.

Serve

St. Louis style spare ribs

paprika

brown sugar

garlic powder

onion powder

black pepper

salt

cayenne pepper

apple cider vinegar

ketchup

honey

Worcestershire sauce

smoked paprika (for sauce)

mustard

liquid smoke

Rack O'Ribs

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Includes two racks of ribs, three pints of sides, six pieces of bread (buns or cornbread), house made sweet and tangy BBQ sauce and pickles

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Make Rack O'Ribs Recipe in just 3h . St. Louis style spare ribs served with our house made red BBQ sauce

Rack O'ribs Recipe

Ingredients

Rack O'Ribs Ingredients

Method

Cooking Directions

Prepare the Ribs

Slow Cook the Ribs

Make the BBQ Sauce

Glaze and Finish

Serve

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