Pint O' Sides Recipe
Indulge in our Pint O' Sides, a delightful assortment of your favorite accompaniments, perfect for sharing or savoring solo. Each pint is brimming with a variety of crispy fries, zesty onion rings, and savory hush puppies, all made to perfection. Pair them with our house-made dipping sauces for an irresistible experience that elevates any meal!
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Ingredients
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Sides
Method
Preparation
- 1
Prepare the French Fries
Deep fry or bake the French fries according to package instructions until golden brown and crispy.
- 2
Make the Coleslaw
In a large bowl, mix shredded cabbage, grated carrots, mayonnaise, vinegar, sugar, salt, and pepper until well combined. Chill for at least 30 minutes before serving.
- 3
Prepare the Onion Rings
Coat the onion rings in a batter of flour, beer, and spices, then deep fry until crispy and golden.
- 4
- 5
Prepare the Pickles
Serve store-bought or homemade pickles in a bowl for easy access.
