Name: Moe's Original BBQs Half Pint O' Sides Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups Potato Wedges; 0.5 cups Honey Mustard Dipping Sauce; 1 cups Coleslaw; 2 cups Buffalo Cauliflower Bites; 1 cups Pickle Chips; 0.5 cups Barbecue Sauce

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Indulge in our Half Pint O' Sides, a delightful assortment of your favorite accompaniments. Perfectly portioned, this selection features crispy fries, zesty coleslaw, and creamy mac and cheese, ensuring each bite is bursting with flavor. Whether you're sharing or keeping it all to yourself, this charming collection is a must-try for any meal!

Preheat your oven to 425°F (220°C). Toss the potato wedges in olive oil, salt, and pepper. Spread them out on a baking sheet and bake for 25-30 minutes until golden and crispy.

Prepare the Potato Wedges

In a small bowl, mix together the honey and mustard until well combined. Adjust the ratio to taste.

Make the Honey Mustard Dipping Sauce

In a large bowl, combine shredded cabbage, carrots, and your choice of dressing. Toss until well mixed and refrigerate until serving.

Prepare the Coleslaw

Toss cauliflower florets in buffalo sauce and bake in the oven at 400°F (200°C) for 20-25 minutes until crispy.

Cook the Buffalo Cauliflower Bites

Slice pickles into chips and arrange them on a platter.

Arrange the Pickle Chips

Once everything is prepared, serve the potato wedges, honey mustard dipping sauce, coleslaw, buffalo cauliflower bites, and pickle chips with barbecue sauce on the side.

Serve

Potato Wedges

Honey Mustard Dipping Sauce

Coleslaw

Buffalo Cauliflower Bites

Pickle Chips

Barbecue Sauce

Half Pint O' Sides

Crispy, golden chips perfectly seasoned to create a satisfying crunch with every bite. Whether enjoyed on their own or paired with your favorite dip, these irresistible chips are a delightful snack for any occasion!

Chips

St. Louis style spare ribs served with our house made red BBQ sauce

Ribs

Tender, fall-off-the-bone ribs slathered in a rich, tangy barbecue sauce that kids will love. Perfectly cooked and easy to manage, these juicy ribs are served with a side of crispy fries and a smile, making mealtime a fun adventure for little ones!

Ribs (Kids)

Includes two racks of ribs, three pints of sides, six pieces of bread (buns or cornbread), house made sweet and tangy BBQ sauce and pickles

Large Rib Pack (Haul It Home)

Delight your little ones with our savory kid-sized sausage, perfectly seasoned and grilled to juicy perfection. Each bite is bursting with flavor, making mealtime fun and delicious. Ideal for young appetites, this dish is sure to be a hit with the entire family!

Sausage (Kids)

Indulge in a classic favorite with our Kids Grilled Cheese! Melted, gooey cheese nestled between perfectly toasted golden bread creates a delightful crunch that kids adore. Served with a side of crispy fries, this comforting dish is a perfect choice for little ones seeking a tasty, satisfying meal. Simple, delicious, and always a hit!

Grilled Cheese (Kids)

Make Half Pint O' Sides Recipe in just 45m. Indulge in our Half Pint O' Sides, a delightful assortment of your favorite accompaniments. Perfectly portioned, this selection features crispy fries, zesty coleslaw, and creamy mac and cheese, ensuring each bite is bursting with flavor. Whether you're sharing or keeping it all to yourself, this charming collection is a must-try for any meal!

Half Pint O' Sides Recipe

Ingredients

Half Pint O' Sides Ingredients

Method

Preparation Directions