Double Wide Family Pack (haul It Home) Recipe
1 lb. of your choice of meat (pork, turkey or chicken) served with two side pints, choice of bread, sauce and pickles
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Meat
In a skillet over medium heat, cook the ground meat of your choice until fully cooked, breaking it apart with a spatula. Make sure to season with salt and pepper to taste.
- 2
Heat the BBQ Sauce
Once the meat is cooked, mix in the BBQ sauce and let it heat through for about 2-3 minutes.
- 3
Prepare the Sides
While the meat is cooking, prepare your coleslaw and any other sides you desire. You can use store-bought coleslaw or make your own.
- 4
Assemble the Meal
Serve the meat in a container or on a platter, alongside the coleslaw in pint containers. Provide the choice of bread and pickles on the side.
