Jul 14 2026
RestaurantsMoe's Original BBQCornbread Recipe

Cornbread Recipe

Inspired by Moe's Original BBQ
Time35m
Serves8

Indulge in our warm, homemade cornbread, baked to golden perfection. Each bite offers a delightful blend of sweet corn flavor and a buttery, moist texture that melts in your mouth. Perfectly paired with savory dishes or enjoyed on its own, this comforting classic will transport you to a cozy Southern kitchen with every delicious morsel.

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Ingredients

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Dry Ingredients

Wet Ingredients

Method

Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Mix Dry Ingredients

    In a large mixing bowl, combine cornmeal, flour, sugar, baking powder, and salt. Whisk until well blended.

  3. 3

    Combine Wet Ingredients

    In a separate bowl, whisk together milk, eggs, and melted butter until smooth.

  4. 4

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.

  5. 5

    Bake

    Pour the batter into a greased 8-inch square baking dish or cast-iron skillet. Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

  6. 6

    Cool and Serve

    Allow the cornbread to cool for a few minutes before slicing. Serve warm.

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