Shrimp Noodle Recipe
Make Shrimp Noodle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Noodles
Shrimp and Vegetables
Sauce
Method
Preparing the Noodles
- 1
Cook the Rice Noodles
Bring a large pot of water to a boil. Add the rice noodles and cook according to package instructions, usually about 4-6 minutes, until tender. Drain and rinse under cold water to stop the cooking process. Set aside.
Cooking the Shrimp and Vegetables
- 2
Sauté the Garlic and Ginger
In a large skillet or wok, heat over medium-high heat. Add a splash of oil, then add the minced garlic and grated ginger. Sauté for about 1 minute until fragrant.
- 3
Add the Shrimp
Add the shrimp to the skillet and cook for about 2-3 minutes, until they turn pink and are cooked through. Remove the shrimp and set aside.
- 4
- 5
Making the Sauce
- 6
Prepare the Sauce
In a small bowl, whisk together the soy sauce, sesame oil, chili sauce, lime juice, and sugar until the sugar is dissolved.
Combining Everything
- 7
Combine Noodles and Sauce
Add the cooked rice noodles to the skillet with the shrimp and vegetables. Pour the sauce over the top and toss everything together until well combined and heated through.