K Chicken & Shrimp Recipe
Make K Chicken & Shrimp Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Protein
Marinade
Vegetables
Garnish
Method
Preparation
- 1
Marinate the Chicken and Shrimp
In a large bowl, combine the soy sauce, minced garlic, grated ginger, sesame oil, honey, and red pepper flakes. Mix well. Add the chicken breast and shrimp to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes to 1 hour.
Cooking
- 2
Cook the Chicken
In a large skillet or wok, heat a tablespoon of oil over medium-high heat. Remove the chicken from the marinade, allowing excess marinade to drip off. Add the chicken to the skillet and cook for 5-7 minutes until golden brown and cooked through. Remove and set aside.
- 3
Cook the Shrimp
In the same skillet, add the shrimp (discarding the marinade) and cook for 2-3 minutes until they turn pink and are cooked through. Remove and set aside with the chicken.
- 4
- 5
Combine Everything
Return the cooked chicken and shrimp to the skillet with the vegetables. Toss everything together and cook for another 2-3 minutes to heat through and combine flavors.
Serving
- 6
Garnish and Serve
Sprinkle sesame seeds over the top and serve with lime wedges on the side. Enjoy your K Chicken & Shrimp!