Jul 13 2026
Dinner Salad Recipe
Inspired by Mitchell's Restaurant
Time15m
Serves4
Mixed greens topped with shredded cheese and choice of dressing: 1000 Island, Bleu Cheese, French, Honey Mustard, Italian, or Ranch
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Ingredients
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Salad Base
Dressings
Method
Preparation of Salad
- 1
Wash and Prepare Greens
Rinse the mixed greens thoroughly under cold water. Shake off excess water and pat dry with a clean kitchen towel or use a salad spinner.
- 2
Combine Greens
In a large salad bowl, add the cleaned mixed greens to the bottom.
- 3
Add Shredded Cheese
Sprinkle the shredded cheese evenly over the top of the mixed greens.