New! Chicken Piccata Recipe
Grilled chicken breast sauced with a garlic butter and caper cream sauce.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Chicken
Season the chicken breasts with salt and black pepper on both sides.
- 2
Grill the Chicken
Heat olive oil in a grill pan over medium-high heat. Grill the chicken breasts for about 6-7 minutes per side, or until cooked through and golden brown. Remove from the pan and set aside.
Sauce Preparation
- 3
- 4
Add Liquids
Pour in the chicken broth and bring to a simmer. Stir in the heavy cream and let it cook for about 3-4 minutes until the sauce thickens slightly.
- 5
Incorporate Capers and Lemon
Add capers and lemon juice to the sauce, mixing well. Continue to simmer for another 2 minutes.
