Jul 13 2026
Restaurants›Misty's Steakhouse and Brewery›Breakfast Taco Recipe

Breakfast Taco Recipe

Inspired by Misty's Steakhouse and Brewery
Time30m
Serves4

Make Breakfast Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Taco Filling

Taco Assembly

Method

Taco Filling Preparation

  1. 1

    Prepare the Eggs

    In a medium bowl, crack the eggs and add milk, salt, and black pepper. Whisk until well combined.

  2. 2

    Cook the Vegetables

    Heat olive oil in a skillet over medium heat. Add diced bell pepper and onion. Sauté for about 5 minutes or until softened.

  3. 3

    Add Chorizo

    Add the chorizo sausage to the skillet. Cook for an additional 5 minutes, breaking it apart with a spatula until fully cooked.

  4. 4

    Add Eggs

    Pour the egg mixture into the skillet with the vegetables and chorizo. Gently stir and cook until the eggs are set, about 3-4 minutes. Remove from heat and stir in shredded cheddar cheese until melted.

Taco Assembly

  1. 5

    Warm the Tortillas

    Place flour tortillas in a dry skillet over medium heat for about 30 seconds on each side or until warm and pliable.

  2. 6

    Assemble the Tacos

    Spoon the egg and chorizo mixture onto the center of each tortilla. Top with salsa, sliced avocado, and fresh cilantro.

  3. 7

    Serve

    Squeeze fresh lime juice over the assembled tacos and serve immediately.

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