Latte Recipe
Make Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Coffee Base
Milk
Toppings
Method
Preparing the Espresso
- 1
Brew the Espresso
Using an espresso machine, brew 2 shots of espresso and pour them into a large cup or mug.
Steaming the Milk
- 2
Steam the Milk
In a small saucepan or using a milk frother, heat 1 cup of whole milk until it is hot but not boiling. If using a saucepan, whisk the milk vigorously to create froth.
Combining Ingredients
- 3
Mix Espresso and Milk
Slowly pour the steamed milk over the brewed espresso. If desired, add 1 tablespoon of vanilla syrup to sweeten.
Topping the Latte
- 4
Add Toppings
Sprinkle a pinch of cinnamon powder on top of the latte. Optionally, add a sprinkle of cocoa powder for a chocolatey flavor.