Pasta Recipe
A variety of pasta dishes made with fresh ingredients.
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Ingredients
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Pasta Dish Ingredients
Method
Cooking Directions
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Sauté the Garlic
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
- 3
Add Tomatoes
Add the halved cherry tomatoes to the skillet and cook for 3-4 minutes until they start to soften.
- 4
Combine Ingredients
Add the cooked pasta to the skillet along with the chopped basil, grated Parmesan, salt, and black pepper. Toss everything together to combine evenly.
- 5
Serve
Serve the pasta warm, garnished with additional Parmesan cheese and fresh basil if desired.