June Bug recipe served in a glass, by Pekin the Chef
Jun 08 2026

June Bug Recipe

Time10m
Serves1

Melon liqueur, banana liqueur, coconut syrup, pineapple juice, and fresh lime, shaken and strained into a chilled martini glass.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients and ensure the martini glass is chilled.

  2. 2

    Mix the Cocktail

    In a cocktail shaker, combine the melon liqueur, banana liqueur, coconut syrup, pineapple juice, fresh lime juice, and ice.

  3. 3

    Shake

    Shake well until the mixture is chilled, about 15-20 seconds.

  4. 4

    Strain and Serve

    Strain the mixture into the chilled martini glass and serve immediately.

More from Minas Brazilian Steakhouse