Jul 09 2026
RestaurantsMinas Brazilian SteakhouseCaipifruta Strawberry Recipe

Caipifruta Strawberry Recipe

Time10m
Serves1

Fresh lime and strawberries muddled with sugar and Cachaca Rum mixed, filled with crushed ice.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fruits

Liquids

Sweeteners

Ice

Method

Preparation

  1. 1

    Muddle the Ingredients

    In a sturdy glass, add the fresh strawberries and the juice of the lime. Sprinkle the granulated sugar over the top. Using a muddler or the back of a spoon, gently muddle the strawberries, lime, and sugar together until the strawberries are slightly crushed and the sugar is dissolved.

  2. 2

    Add Cachaca

    Pour the Cachaca Rum into the muddled mixture and stir gently to combine.

  3. 3

    Add Ice

    Fill the glass with crushed ice, packing it down lightly to hold everything together.

  4. 4

    Garnish and Serve

    Optionally, garnish with a slice of lime or a whole strawberry on the rim of the glass. Serve immediately with a straw.

More from Minas Brazilian Steakhouse