Strawberry Recipe

Time20m

Serves2

Korean Peach, Cold Apple Sake, Yogurt

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Ingredients

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1
Prepare the Fruits
Wash the Korean peaches and strawberries thoroughly under running water. Slice the Korean peaches into thin wedges and remove the pits. Cut the strawberries in halves or quarters depending on their size.
2
Combine the Fruits
In a medium-sized mixing bowl, combine the sliced Korean peaches and halved strawberries. Gently toss them together to mix the fruits, being careful not to mash them.
3
Prepare the Drink
In a separate glass, pour in the cold apple sake. You can chill it in the refrigerator beforehand for an extra refreshing taste.
4
Assemble the Dish
In serving bowls, spoon the mixed fruits evenly. Top each serving with a generous dollop of yogurt, ensuring it covers the fruit mix. You can also drizzle a little honey on top if desired.
5
Serve
Serve immediately with the cold apple sake on the side for sipping. Enjoy the refreshing combination of flavors!