Asahi Recipe

Time20m

Serves1

Make Asahi Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare Glass
Chill a tall glass or beer mug in the freezer for about 10 minutes before serving.
2
Mix Ingredients
In a cocktail shaker, combine the sake, fresh lime juice, and simple syrup. Add ice cubes to the shaker.
3
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds until well mixed and chilled.

4
Pour and Garnish
Remove the glass from the freezer and strain the mixture from the shaker into the chilled glass, leaving some room for the Asahi beer.
5
Add Asahi
Slowly pour the Asahi beer into the glass over the mixture, allowing it to mix gently.
6
Garnish
Garnish the drink with a lime wedge on the rim of the glass and add fresh mint leaves for an aromatic touch.
7
Serve Immediately
Serve the Asahi cocktail immediately and enjoy!