Jun 09 2026
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Ingredients
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Tuna Topping
Method
Preparing Tuna Topping
- 1
Slice the Tuna
Using a sharp knife, slice the fresh tuna into thin, even pieces. Aim for about 1/4 inch thick slices for the best texture.
- 2
Prepare the Garnishes
In a small bowl, mix the sesame seeds and chopped green onions together. Set aside for garnishing.