RestaurantsMikuni at FountainsKid's Udon Recipe

Kid's Udon Recipe

Time20m
Serves2

Thick flour noodles & tofu in broth

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Ingredients

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Noodles and Broth

Method

Preparation

1

Prepare the Broth

In a large pot, heat the sesame oil over medium heat. Add minced garlic and ginger, sautéing for about 1-2 minutes until fragrant.

2

Add Broth and Seasoning

Pour in the vegetable broth and soy sauce. Bring the mixture to a gentle simmer.

3

Cook the Udon Noodles

Add the udon noodles to the simmering broth. Cook according to package instructions, usually around 8-10 minutes, until the noodles are tender.

4

Serve the Dish

Once cooked, ladle the udon noodles and broth into bowls. Serve warm and enjoy!