Aperol Spritz recipe served in a glass, by Pekin the Chef
Aug 04 2026
RestaurantsMike's Italian KitchenAperol Spritz Recipe

Aperol Spritz Recipe

Time10m
Serves1

Aperol, Dry Prosecco, soda water

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Glass

    Start by selecting a large wine glass or a cocktail glass. Fill the glass with ice cubes to chill it.

  2. 2

    Pour Aperol

    Measure 3 oz of Aperol and pour it over the ice in the glass.

  3. 3

    Add Prosecco

    Carefully pour 3 oz of Dry Prosecco into the glass, over the Aperol.

  4. 4

    Top with Soda Water

    Add 1 oz of soda water to the mix in the glass for a refreshing finish.

  5. 5

    Garnish

    Garnish your Aperol Spritz with a slice of orange placed on the rim of the glass.

  6. 6

    Stir and Serve

    Gently stir the mixture to combine the ingredients and serve immediately.

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