Bleu Cheese Wedge Salad Recipe
Indulge in our classic Bleu Cheese Wedge Salad, featuring a crisp iceberg lettuce wedge drizzled with a rich, creamy bleu cheese dressing. Topped with crumbled bleu cheese, crunchy bacon bits, and fresh cherry tomatoes, this salad is a delightful combination of flavors and textures that will tantalize your taste buds. Perfectly refreshing as a starter or a light meal, it's a must-try for cheese lovers!
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Ingredients
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Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Dressing
In a bowl, combine the mayonnaise, sour cream, lemon juice, Worcestershire sauce, garlic powder, salt, and black pepper. Whisk until smooth and set aside.
- 2
Prepare the Lettuce
Cut the iceberg lettuce into quarters and place each wedge on a plate.
- 3
Assemble the Salad
Top each wedge of lettuce with cherry tomatoes, crispy bacon, bleu cheese crumbles, and thinly sliced red onion.
- 4
Add Dressing
Drizzle the prepared dressing over each wedge and garnish with chives.
