Susie's Famous Mashed Potatoes Recipe
Indulge in Susie's Famous Mashed Potatoes, a creamy and buttery delight that melts in your mouth. Made with the finest, hand-selected potatoes and a hint of garlic, these velvety mashed potatoes are whipped to perfection, creating a comforting side dish that pairs wonderfully with any entrée. Topped with a sprinkle of fresh herbs for that extra touch, they are a must-try that will leave you craving more!
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Potatoes
Peel and chop the potatoes into small, even-sized pieces. Rinse them under cold water.
- 2
- 3
- 4
Mash the Potatoes
Using a potato masher or hand mixer, mash the potatoes until smooth.
- 5
Add Ingredients
Add the butter, milk, garlic powder, black pepper, and cream cheese to the mashed potatoes. Mix until well combined and creamy.
- 6
Taste and Adjust
Taste the mashed potatoes and adjust seasoning with more salt or pepper if needed.
- 7
Serve
Transfer the mashed potatoes to a serving bowl and enjoy!
