Baked Herb Boursin Cheese Recipe

Preparation and Baking

1. 1

   Prepare the Herb Boursin Cheese

   In a mixing bowl, combine Boursin cheese, chopped chives, parsley, thyme, minced garlic, olive oil, salt, and black pepper. Mix until well blended.

2. 2

   Bake the Cheese

   Transfer the cheese mixture to an oven-safe dish and smooth the top. Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until heated through and slightly golden.

3. 3

   Prepare the Crostini

   While the cheese is baking, preheat a skillet over medium heat. Brush each side of the sourdough slices with olive oil. Toast the bread in the skillet until golden brown and crispy, about 2-3 minutes per side.

4. 4

   Serve

   Remove the baked herb Boursin cheese from the oven and let it cool for a few minutes. Serve warm with the toasted sourdough crostini on the side.