Mint Tea Recipe
Make Mint Tea Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Herbs
Liquid
Sweetener (optional)
Additional Flavors (optional)
Method
Preparation
- 1
Wash the Mint
Rinse the fresh mint leaves under cool running water to remove any dirt or impurities.
- 2
Boil Water
In a medium-sized pot, bring 4 cups of water to a rolling boil over high heat.
Brewing
- 3
Add Mint Leaves
Once the water is boiling, remove the pot from heat and add 1 cup of fresh mint leaves. Stir gently.
- 4
Steep the Tea
Cover the pot and let the mint leaves steep in the hot water for about 10 minutes to release their flavor.
Serving
- 5
Strain the Tea
After steeping, strain the tea through a fine mesh sieve or tea strainer into a teapot or individual cups.
- 6
- 7
Serve Hot or Cold
Serve the mint tea hot, or let it cool and serve over ice for a refreshing cold drink.
