Recipes Meze Estiatorio Grilled Lamb Chops

Grilled Lamb Chops Recipe

inspired by

@mezeestiatorio

Oct 17 2025

•

1h

•

Serves 4

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Recipe information

Make Grilled Lamb Chops in just 1h . Served with seasonal vegetables and mint sauce.

Prepare the Lamb Chops

1. Marinate the Lamb

In a bowl, mix the olive oil, minced garlic, chopped rosemary, salt, and black pepper. Add the lamb chops and coat them well. Cover and let marinate for at least 30 minutes (or up to 2 hours) in the refrigerator.

2. Preheat the Grill

Preheat your grill to medium-high heat.

3. Grill the Lamb

Remove the lamb chops from the marinade and place them on the grill. Grill for about 4-5 minutes on each side for medium-rare, or until they reach your desired doneness.

Prepare the Seasonal Vegetables

4. Chop the Vegetables

Slice the zucchini, bell peppers, and carrots into bite-sized pieces.

5. Season the Vegetables

In a large bowl, toss the chopped vegetables with olive oil, salt, and black pepper until evenly coated.

6. Grill the Vegetables

Place the seasoned vegetables on the grill (you can use a grill basket if necessary) and grill for about 5-7 minutes, or until tender and slightly charred.

Prepare the Mint Sauce

7. Make the Mint Sauce

In a blender, combine fresh mint leaves, sugar, white wine vinegar, and water. Blend until smooth. Taste and adjust sweetness if needed.

Serve the Dish

8. Plate the Meal

On a serving platter, arrange the grilled lamb chops alongside the grilled seasonal vegetables. Drizzle the mint sauce over the lamb chops or serve it on the side.

9. Enjoy

Serve immediately and enjoy your delicious grilled lamb chops with seasonal vegetables and refreshing mint sauce!

Grilled Lamb Chops Recipe

Recipe information

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Lamb Chops

Seasonal Vegetables

Mint Sauce