Horiatiki Recipe
Make Horiatiki Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Cheese and Olives
Dressing
Method
Preparation
- 1
Prepare the Vegetables
Wash and chop the cucumber, tomatoes, red onion, and bell pepper into bite-sized pieces. Place them in a large salad bowl.
- 2
Add Cheese and Olives
Crumble the feta cheese over the chopped vegetables and add the Kalamata olives to the bowl.
Dressing
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and black pepper to create a dressing.
- 4
Combine the Salad
Pour the dressing over the salad ingredients in the large bowl and toss gently to combine all the ingredients.
Serving
- 5
Serve
Serve the Horiatiki immediately or allow it to sit for about 10 minutes for the flavors to meld before serving.
