Reposado Recipe
Aged for six months, with hints of vanilla and caramel.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
Prepare Simple Syrup
In a small saucepan, combine equal parts sugar and water. Heat over medium heat, stirring until the sugar dissolves completely. Let cool before using.
Mix the Cocktail
In a cocktail shaker, combine the reposado tequila, simple syrup, fresh lime juice, orange liqueur, vanilla extract, and caramel syrup.
Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Serving
Strain and Serve
Strain the mixture into a chilled cocktail glass. If desired, rim the glass with salt before pouring.
Garnish
Garnish the cocktail with a lime wheel on the rim of the glass.