(Sour Ale) - NY - Tropical Fruit, Pineapple, Crisp

Brooklyn Bel Air Sour

Spanish olive oil dip served with warm baguette

SPANISH OIL DIP

Indulge in the ocean's finest with our fresh shucked oysters and succulent chilled shrimp, perfectly paired with classic accompaniments. Each bite offers a taste of the sea, enhanced by zesty mignonette, tangy cocktail sauce, and a squeeze of lemon. Perfect for sharing or savoring solo, this dish is a refreshing celebration of seafood that promises to delight your palate.

Carefully open the oysters using a shucking knife. Discard the top shell and keep the oysters in the bottom shell. Arrange on a platter with ice.

Preparing the oysters

If using raw shrimp, bring a pot of salted water to a boil. Add the shrimp and cook for 2-3 minutes until they turn pink and opaque. Drain and chill in ice water. Peel and devein if not pre-prepared. Arrange on a platter.

Preparing the shrimp

Arrange the oysters and chilled shrimp on a serving platter with lemon wedges, cocktail sauce, Tabasco sauce, and horseradish on the side. Sprinkle the sea salt over the oysters for additional flavor.

Garnishing the platter

Oysters

Shrimp

Lemon wedges

Cocktail sauce

Tabasco sauce

Horseradish

Sea salt

Shucked oysters and/or chilled shrimp with traditional accompaniments

Savor the delightful flavors of our Grilled Miso Ginger Tofu Satay, expertly marinated to enhance the rich umami of miso and the zesty kick of ginger. Each skewer is grilled to perfection, creating a smoky char that complements the creamy texture of the tofu. Drizzled with a luscious sweet soy glaze, this dish offers a perfect balance of sweet and savory, making it an irresistible choice for both tofu lovers and newcomers alike.

Grilled miso ginger tofu satay with sweet soy glaze

Indulge in our Persian lamb puffs, where tender, spiced lamb is wrapped in flaky pastry and baked to golden perfection. Served with a vibrant spiced tomato sauce that adds a zesty kick, and a drizzle of creamy tahini for a luscious finish. Each bite is a delightful fusion of flavors that transports you straight to the heart of Persia.

Persian lamb puffs with spiced tomato sauce and tahini

Indulge in our luxurious Spinach, Brie, and Wild Mushroom Duxelles encased in a golden, flaky puff pastry. This savory delight combines the creaminess of brie with the earthy richness of wild mushrooms and the vibrant freshness of spinach, creating a harmonious blend of flavors. Perfectly baked to a crisp perfection, each bite reveals a warm, decadent filling that will transport your taste buds to gourmet bliss.

Spinach, Brie and wild mushroom duxelles in puff pastry

Dive into a vibrant antipasto medley featuring tangy pickled eggplant, zesty marinated olives, and spicy pepperoncini. Complemented by savory marinated mushrooms and creamy bocconcini, this dish promises a delightful explosion of flavors that will awaken your palate and transport you to the sun-kissed coasts of Italy.

Pickled eggplant, marinated olives, pepperoncini, marinated mushrooms, bocconcini

Indulge in our golden-brown potato croquettes, perfectly blended with fresh dill and sharp cheddar cheese, delivering a delightful crunch with every bite. Paired with a zesty quick mustard sauce, these savory bites offer a harmonious balance of flavors that will leave your taste buds craving more. Perfect as a starter or a snack, they're a must-try for cheese lovers!

Potato, dill and cheddar croquettes with quick mustard sauce

Delight in our authentic Spanakopita, a flaky pastry filled with a savory blend of fresh spinach and feta cheese, baked to golden perfection. Served alongside a refreshing tzatziki sauce, this dish offers a perfect balance of flavors and textures that will transport you straight to the sun-kissed shores of Greece. A must-try for any fan of Mediterranean cuisine!

Spanakopita with tzatziki

Make Shucked Oysters And/or Chilled Shrimp With Traditional Accompaniments Recipe in just 30m. Indulge in the ocean's finest with our fresh shucked oysters and succulent chilled shrimp, perfectly paired with classic accompaniments. Each bite offers a taste of the sea, enhanced by zesty mignonette, tangy cocktail sauce, and a squeeze of lemon. Perfect for sharing or savoring solo, this dish is a refreshing celebration of seafood that promises to delight your palate.

Shucked Oysters And/or Chilled Shrimp With Traditional Accompaniments Recipe

Ingredients

Seafood

Accompaniments

Method

Preparation

Preparing the oysters

Preparing the shrimp

Serving

Garnishing the platter

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