Le Club Recipe
grilled chicken breast, applewood bacon, green herb mayonnaise, caramelized onions, triple cream brie, lettuce, tomato
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Ingredients
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Main Ingredients
Herb Mayonnaise
Bread
Method
Preparation
- 1
Prepare the Herb Mayonnaise
In a small bowl, mix the mayonnaise with fresh herbs until well combined. Set aside.
- 2
Grilling and Assembly
- 3
Grill the Chicken
Season the chicken breasts with salt and pepper. Grill over medium heat for about 6-7 minutes on each side, or until fully cooked. Remove from heat and let rest.
- 4
Cook the Bacon
In the same skillet, cook the applewood bacon until crispy, then drain on paper towels.
- 5
Assemble the Club Sandwich
On one slice of bread, spread a layer of herb mayonnaise. Add the grilled chicken, crispy bacon, caramelized onions, slices of brie, lettuce, and tomato. Top with another slice of bread and repeat for the second sandwich. Serve with chips or a side salad.
