Ontañon Rioja, Spain

JAMÓN SERRANO

Cerignola olives marinated in garlic rosemary olive oil

Olives

Savor the rich and spicy flavors of our chorizo sausage, perfectly paired with creamy chèvre that melts in your mouth. Topped with a luscious apricot preserve, this dish creates a delightful balance of savory and sweet that will tantalize your taste buds. Each bite is a harmonious blend of textures and flavors, making it an irresistible choice for any palate.

Slice the chorizo sausage into 1/4 inch thick rounds.

Prepare the Chorizo

In a skillet, heat olive oil over medium heat. Add the chorizo slices and cook for about 5-7 minutes, until they are crispy and browned.

Cook the Chorizo

While the chorizo is cooking, slice the baguette into diagonal slices and toast them lightly in the oven or on a grill.

Prepare the Baguette

Spread a generous amount of chèvre cheese on each toasted baguette slice. Top with a piece of cooked chorizo and a dollop of apricot preserve.

Assemble the Dish

Sprinkle fresh thyme over the assembled bites and serve immediately.

Garnish and Serve

Chorizo sausage

Chèvre cheese

Apricot preserve

Olive oil

Fresh thyme

Baguette

Chorizo sausage with chèvre and apricot preserve

Savor the delightful flavors of our Grilled Miso Ginger Tofu Satay, expertly marinated to enhance the rich umami of miso and the zesty kick of ginger. Each skewer is grilled to perfection, creating a smoky char that complements the creamy texture of the tofu. Drizzled with a luscious sweet soy glaze, this dish offers a perfect balance of sweet and savory, making it an irresistible choice for both tofu lovers and newcomers alike.

Grilled miso ginger tofu satay with sweet soy glaze

Indulge in our Persian lamb puffs, where tender, spiced lamb is wrapped in flaky pastry and baked to golden perfection. Served with a vibrant spiced tomato sauce that adds a zesty kick, and a drizzle of creamy tahini for a luscious finish. Each bite is a delightful fusion of flavors that transports you straight to the heart of Persia.

Persian lamb puffs with spiced tomato sauce and tahini

Indulge in our luxurious Spinach, Brie, and Wild Mushroom Duxelles encased in a golden, flaky puff pastry. This savory delight combines the creaminess of brie with the earthy richness of wild mushrooms and the vibrant freshness of spinach, creating a harmonious blend of flavors. Perfectly baked to a crisp perfection, each bite reveals a warm, decadent filling that will transport your taste buds to gourmet bliss.

Spinach, Brie and wild mushroom duxelles in puff pastry

Dive into a vibrant antipasto medley featuring tangy pickled eggplant, zesty marinated olives, and spicy pepperoncini. Complemented by savory marinated mushrooms and creamy bocconcini, this dish promises a delightful explosion of flavors that will awaken your palate and transport you to the sun-kissed coasts of Italy.

Pickled eggplant, marinated olives, pepperoncini, marinated mushrooms, bocconcini

Indulge in our golden-brown potato croquettes, perfectly blended with fresh dill and sharp cheddar cheese, delivering a delightful crunch with every bite. Paired with a zesty quick mustard sauce, these savory bites offer a harmonious balance of flavors that will leave your taste buds craving more. Perfect as a starter or a snack, they're a must-try for cheese lovers!

Potato, dill and cheddar croquettes with quick mustard sauce

Delight in our authentic Spanakopita, a flaky pastry filled with a savory blend of fresh spinach and feta cheese, baked to golden perfection. Served alongside a refreshing tzatziki sauce, this dish offers a perfect balance of flavors and textures that will transport you straight to the sun-kissed shores of Greece. A must-try for any fan of Mediterranean cuisine!

Spanakopita with tzatziki

Make Chorizo Sausage With Chèvre And Apricot Preserve Recipe in just 20m. Savor the rich and spicy flavors of our chorizo sausage, perfectly paired with creamy chèvre that melts in your mouth. Topped with a luscious apricot preserve, this dish creates a delightful balance of savory and sweet that will tantalize your taste buds. Each bite is a harmonious blend of textures and flavors, making it an irresistible choice for any palate.

Chorizo Sausage With Chèvre And Apricot Preserve Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Chorizo

Cook the Chorizo

Prepare the Baguette

Assemble the Dish

Garnish and Serve

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