Shrimp Boat Recipe
Make Shrimp Boat Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Shrimp Preparation
Boat Assembly
Method
Shrimp Preparation
- 1
Marinate the Shrimp
In a mixing bowl, combine the olive oil, minced garlic, paprika, salt, black pepper, and lemon juice. Stir well to create a marinade.
- 2
Add the Shrimp
Add the peeled and deveined shrimp to the marinade. Toss to coat the shrimp evenly. Cover and let marinate in the refrigerator for at least 15 minutes.
- 3
Cook the Shrimp
Heat a large skillet over medium-high heat. Add the marinated shrimp to the skillet and cook for about 2-3 minutes per side or until the shrimp turn pink and opaque. Remove from heat.
Boat Assembly
- 4
Prepare the Bread
Slice the French bread or hoagie rolls lengthwise to create a boat-like shape. You may remove some of the inner bread to make space for the fillings.
- 5
Add the Base
Layer the shredded lettuce evenly on the bottom of each bread piece.
- 6
Add the Shrimp
Spoon the cooked shrimp evenly over the lettuce layers in each bread piece.
- 7
Top with Vegetables
Add diced tomatoes and sliced avocado on top of the shrimp.
- 8
Add Sauce and Garnish
Drizzle cocktail sauce over the top and sprinkle chopped parsley for garnish.