Ham & Cheese Club Recipe
Make Ham & Cheese Club Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Meats
Cheese
Vegetables
Condiments
Optional
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients listed above before starting the assembly.
- 2
Cook the Bacon (Optional)
If adding bacon, cook the slices in a skillet over medium heat until crispy, about 5-7 minutes. Drain on paper towels.
Assembling the Sandwich
- 3
Layer the Bread
Take 3 slices of white bread and lay them out on a clean surface.
- 4
Spread the Condiments
On the first slice, spread 1 tablespoon of mayonnaise and sprinkle with a little Dijon mustard. Repeat this on the second slice.
- 5
Add the Meats
On the first slice with condiments, layer 2 slices of ham and 2 slices of turkey breast.
- 6
Add the Cheese
On top of the meats, place 2 slices of cheddar cheese and 2 slices of Swiss cheese.
- 7
Add Vegetables
Next, place 2 lettuce leaves, followed by tomato slices and pickles on top of the cheese.
- 8
Add Bacon (Optional)
If you opted for bacon, layer the crispy bacon on top of the vegetables.
- 9
Top with the Second Slice
Place the second slice of bread on top of the fillings, and repeat the layering process with the remaining ingredients.
- 10
Final Layer
Finish with the third slice of bread on top. Press down gently to secure the sandwich.
Serving
- 11
Cut and Serve
Cut the sandwich diagonally into quarters for easy serving. Arrange on a plate and enjoy!