Jul 13 2026
Restaurants›Merry Go Round Restaurant›Grilled Rib Eye Sandwich Recipe

Grilled Rib Eye Sandwich Recipe

Inspired by Merry Go Round Restaurant
Time40m
Serves2

Make Grilled Rib Eye Sandwich Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Meat

Bread

Condiments

Vegetables

Cheese

Seasoning

Method

Preparing the Steak

  1. 1

    Season the Steak

    Sprinkle the rib eye steak with salt, black pepper, and garlic powder on both sides. Allow it to sit at room temperature for about 30 minutes to marinate.

  2. 2

    Grill the Steak

    Preheat your grill to high heat. Once hot, place the rib eye steak on the grill and cook for about 4-5 minutes per side for medium-rare, or until desired doneness. Remove from the grill and let it rest for 5-10 minutes.

  3. 3

    Slice the Steak

    After resting, slice the steak against the grain into thin strips.

Assembling the Sandwich

  1. 4

    Prepare the Condiments

    In a small bowl, mix together the mayonnaise and Dijon mustard. Set aside.

  2. 5

    Toast the Bread

    Slice the ciabatta rolls in half and lightly toast them on the grill or in a toaster until golden brown.

  3. 6

    Build the Sandwich

    Spread the mayonnaise mixture on both halves of the toasted ciabatta rolls. Layer the lettuce leaves, sliced tomato, grilled rib eye steak, sliced red onion, and provolone cheese on the bottom half. Top with the other half of the roll.

Serving the Sandwich

  1. 7

    Cut and Serve

    Cut the sandwich in half if desired and serve immediately while hot.

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