Bacon, Sausage Or Ham Recipe

Time30m

Serves4

Make Bacon, Sausage Or Ham Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Gather all ingredients: bacon, sausage links, ham, and seasonings. If using whole ham, slice it into small pieces for even cooking.

2
Cook the Bacon
In a large skillet over medium heat, add the bacon slices. Cook until crispy, about 6-8 minutes, flipping halfway through. Once done, remove from the skillet and place on a paper towel to drain excess grease.
3
Cook the Sausage
In the same skillet with remaining bacon fat, add sausage links. Cook for 10-12 minutes, turning occasionally until browned and cooked through. Remove and let drain on a paper towel.
4
Cook the Ham
In the same skillet, add the sliced ham and cook for about 5-7 minutes until heated through and slightly crispy on the edges.

5
Season the Meats
Sprinkle the cooked meats with black pepper, garlic powder, and paprika to taste. Toss gently to coat.
6
Serve
Arrange the crispy bacon, sausage links, and ham on a serving platter. Serve warm as part of a breakfast or brunch plate.