Jul 13 2026
Restaurants›Merry Go Round Restaurant›Applesauce Or Cottage Cheese Recipe

Applesauce Or Cottage Cheese Recipe

Inspired by Merry Go Round Restaurant
Time40m
Serves4

Make Applesauce Or Cottage Cheese Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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For Applesauce

For Cottage Cheese

Method

For Applesauce

  1. 1

    Prepare the Apples

    Wash, peel, and core the apples. Cut them into small pieces.

  2. 2

    Cook the Apples

    In a large pot, combine the apple pieces, water, and sugar. Bring to a boil over medium heat.

  3. 3

    Simmer

    Reduce heat and let the mixture simmer for about 20-25 minutes or until the apples are soft.

  4. 4

    Mash the Apples

    Remove from heat and use a potato masher to mash the apples to your desired consistency.

  5. 5

    Flavor the Applesauce

    Stir in the lemon juice and cinnamon, mixing well.

  6. 6

    Cool and Serve

    Let the applesauce cool before serving. It can be stored in the refrigerator for up to a week.

For Cottage Cheese

  1. 7

    Prepare the Ingredients

    Gather all the ingredients for the cottage cheese preparation.

  2. 8

    Mix the Cottage Cheese

    In a medium bowl, combine cottage cheese with salt, black pepper, and chives.

  3. 9

    Add Olive Oil

    Drizzle olive oil over the cottage cheese mixture and stir until well combined.

  4. 10

    Serve

    Serve immediately or refrigerate until ready to serve. This can be enjoyed on its own or as a topping for salads or crackers.

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