Sausage And Cheese Recipe
Savory sausage paired with melted cheese.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Meat
Dairy
Vegetables
Spices
Others
Method
Preparation
- 1
Prepare the Ingredients
Chop the green bell pepper and onion into small pieces. Set aside.
- 2
Cook the Sausage
In a large skillet, heat the olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it apart with a spatula, about 5-7 minutes.
Cooking
- 3
- 4
Mix in Spices
Sprinkle the garlic powder, black pepper, and salt over the sausage and vegetables. Stir to combine and cook for an additional 1-2 minutes.
- 5
Add Cheese
Reduce the heat to low. Add the cream cheese and cheddar cheese to the skillet. Stir continuously until the cheese is melted and evenly incorporated, about 2-3 minutes.
Serving
- 6
Serve Hot
Remove from heat and serve the sausage and cheese mixture hot, either as a filling for sandwiches or on its own.