Philly Chicken ( Must Specify Grill Or Crispy) Recipe
Grilled or crispy with fried onions, fried peppers and mozzarella cheese on a grinder with chipotle mayo
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Ingredients
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Chicken Preparation
Vegetables
Assembly
Method
Chicken Preparation
- 1
Prepare the Chicken
In a bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Add the chicken breasts and coat them evenly. Let marinate for at least 30 minutes.
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until fully cooked and juices run clear. Alternatively, you can pan-fry them in a skillet over medium heat.
Vegetable Preparation
- 3
Assembly
- 4
Assemble the Grinder
Slice the grinder rolls in half. Place the grilled chicken on the bottom half, followed by the sautéed bell peppers, fried onions, and a generous amount of shredded mozzarella cheese. Drizzle with chipotle mayo and cover with the top half of the grinder roll.
- 5
Serve
Serve immediately while warm and enjoy your delicious Philly Chicken!