Mocha Cappuccino Recipe
Rich coffee with chocolate notes. Available in Small, Medium, Large, and X-Large.
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Ingredients
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Coffee Base
Chocolate Mixture
Toppings
Method
Brewing Coffee
- 1
Make Espresso
Brew 2 shots of espresso using your espresso machine or stovetop espresso maker.
- 2
Prepare Hot Water
Heat 60 ml of water until it's hot but not boiling.
Making the Chocolate Mixture
- 3
Combine Ingredients
In a small saucepan, combine 2 tablespoons of cocoa powder, 1 tablespoon of sugar, and 120 ml of milk.
- 4
Heat the Mixture
Heat the saucepan over medium heat, stirring constantly until the mixture is smooth and hot, but not boiling.
Assembling the Mocha Cappuccino
- 5
Combine Espresso and Chocolate
In a large cup, combine the brewed espresso with the hot chocolate mixture.
- 6
Add Hot Water
Pour the prepared hot water into the cup and stir well to blend the flavors.
- 7
Garnish
Top the cappuccino with 2 tablespoons of whipped cream and sprinkle with chocolate shavings.