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Ingredients
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Fruits
Sweeteners
Water
Method
Preparation
- 1
Prepare the Fruits
Wash all the fruits under running water to remove any dirt or pesticides.
- 2
Juicing the Oranges
Cut the oranges in half and use a citrus juicer or manual juicer to extract the juice into a bowl.
- 3
Juicing the Lemons
Cut the lemons in half and juice them using the same method as the oranges. Combine the lemon juice with the orange juice.
- 4
Juicing the Apples
Core the apples and cut them into quarters. Use a blender to puree the apple pieces, then strain through a fine mesh sieve to separate the juice from the pulp.
Mixing
- 5
Combine Juices
In a large pitcher, combine the orange juice, lemon juice, and apple juice.
- 6
- 7
Dilute with Water
Add the cold water to the juice mixture, stirring well to combine all ingredients.
Serving
- 8
Chill and Serve
Refrigerate the juice for at least 30 minutes to chill it. Serve in glasses over ice, if desired.