Jul 14 2026
RestaurantsMerritt CanteenFountain Drinks Recipe

Fountain Drinks Recipe

Inspired by Merritt Canteen
Time15m
Serves4

Refreshing drinks to quench your thirst.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Method

Preparation

  1. 1

    Mix the Base Ingredients

    In a large pitcher, combine the sparkling water, fruit syrup, and fresh lemon juice. Stir gently to mix the flavors together without losing the fizz.

  2. 2

    Prepare Optional Add-ins

    If using, wash and prepare the fresh mint leaves and slice the fruits. Set them aside for garnishing.

  3. 3

    Add Ice

    Fill glasses with ice cubes to keep the drinks chilled.

Serving

  1. 4

    Pour and Garnish

    Pour the mixed drink over the ice in each glass. Garnish with fresh mint leaves and sliced fruits for added flavor and decoration.

  2. 5

    Serve Immediately

    Serve the fountain drinks immediately while they are cold and fizzy. Enjoy your refreshing beverage!

More from Merritt Canteen