Del's Frozen Lemonade Recipe
Make Del's Frozen Lemonade Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Ice Ingredients
Optional Garnish
Method
Preparation of Lemonade
- 1
Juicing the Lemons
Roll the fresh lemons on the countertop to loosen the juice. Cut them in half and juice each lemon using a citrus juicer or a fork to extract as much juice as possible. You should have about 1 cup of lemon juice.
- 2
Making the Lemonade Base
In a medium-sized pitcher, combine the freshly squeezed lemon juice with 1 cup of granulated sugar. Stir well until the sugar is completely dissolved.
- 3
Adding Water
Pour in 4 cups of cold water into the pitcher with the lemon juice and sugar mixture. Stir thoroughly to combine all the ingredients.
Blending with Ice
- 4
Preparing the Ice
In a blender, add the 4 cups of ice cubes. Blend on high speed until the ice is crushed and has a snow-like consistency.
- 5
Combining Lemonade and Ice
Pour the prepared lemonade base over the crushed ice in the blender. Blend on high speed until the mixture is smooth and slushy.
Serving
- 6
Garnishing the Drink
Pour the frozen lemonade into chilled glasses. For an extra touch, garnish each glass with a lemon slice and a few mint leaves.
- 7
Enjoying Your Drink
Serve immediately and enjoy your refreshing Del's Frozen Lemonade on a hot day!