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Ingredients
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Hot Dogs
Cole Slaw
Method
Preparation of Cole Slaw
- 1
Combine Ingredients
In a large mixing bowl, combine the shredded cabbage and grated carrots.
- 2
Make Dressing
In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, black pepper, and celery seed until smooth.
- 3
Mix Slaw
Pour the dressing over the cabbage and carrot mixture. Toss well until all the vegetables are coated in the dressing.
- 4
Chill
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Cooking Hot Dogs
- 5
Prepare Hot Dogs
While the cole slaw is chilling, prepare the hot dogs by grilling, boiling, or microwaving them according to your preference.
- 6
Toast Buns (optional)
If desired, lightly toast the hot dog buns on a grill or in a toaster.
Assembly
- 7
Assemble the Cole Slaw Dog
Place each hot dog in a bun and generously top with the chilled cole slaw.
- 8
Serve
Serve immediately while hot, and enjoy your crunchy cole slaw dog!