Chicken Patty Recipe
Chicken patty served on a bun, typically includes lettuce, tomato, and mayonnaise.
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Ingredients
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Chicken Patty Ingredients
Burger Assembly Ingredients
Method
Chicken Patty Preparation
- 1
Mix Ingredients
In a large mixing bowl, combine the ground chicken, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper. Mix until all ingredients are well incorporated.
- 2
Form Patties
Divide the mixture into two equal parts and shape them into patties, approximately 1.5 cm thick.
- 3
Burger Assembly
- 4
Prepare the Bun
Slice the burger buns in half and lightly toast them if desired.
- 5
Assemble the Burger
On the bottom half of each bun, place a lettuce leaf, followed by a tomato slice (cut from the whole tomato). Then, place the cooked chicken patty on top of the tomato.
- 6
Add Mayonnaise
Spread mayonnaise on the top half of the bun and place it over the assembled burger. Press down gently to hold everything together.