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Ingredients
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Espresso
Licor 43
Optional Garnishes
Method
Preparation
- 1
Brew Espresso
Using an espresso machine, brew 1 shot of espresso. Make sure to use freshly ground coffee beans for the best flavor.
- 2
Measure Licor 43
In a separate measuring glass, pour 1 oz of Licor 43. This sweet liqueur will add a rich flavor to your carajillo.
Assembly
- 3
Combine Ingredients
In a serving glass, pour the brewed espresso over the Licor 43. Stir gently to combine.
- 4
Add Garnishes (optional)
If desired, sprinkle a teaspoon of cinnamon and add a teaspoon of lemon zest on top of the drink for added flavor and aroma.
Serving
- 5
Serve Hot
Serve the carajillo immediately while it's hot. Enjoy your delicious espresso and Licor 43 blend!