Kelt Xo Recipe
Make Kelt Xo Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnishes
Method
Preparation
Prepare the Cocktail Shaker
Gather all the base ingredients: Kelt XO Cognac, Simple Syrup, and Fresh Lemon Juice.
Measure Ingredients
Using a measuring cup, measure 2 cups of Kelt XO Cognac, 0.5 cups of Simple Syrup, and 0.25 cups of Fresh Lemon Juice.
Mixing
Combine Ingredients
Pour the measured ingredients into the cocktail shaker.
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds.
Serving
Strain into Glass
Using a strainer, pour the mixture into an ice-filled rocks glass.
Garnish
Garnish the cocktail with a lemon twist and a few fresh mint leaves.
Serve
Serve immediately and enjoy your Kelt XO cocktail.