Buffalo Wings Recipe

Time1h

Serves4

Spicy buffalo wings served with celery and blue cheese dressing.

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Ingredients

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1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Pat the chicken wings dry with paper towels to remove excess moisture. This helps to get them crispy.
2
Bake the Wings
Place the wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through until they are crispy and golden brown.
3
Make the Buffalo Sauce
In a saucepan over medium heat, melt the butter. Once melted, stir in the hot sauce, garlic powder, and salt. Mix well and let it simmer for a couple of minutes.
4
Coat the Wings
Once the wings are done baking, transfer them to a large bowl and pour the buffalo sauce over them. Toss to coat the wings thoroughly.
5
Serve
Serve the buffalo wings hot with celery sticks and blue cheese dressing on the side.