Jul 14 2026
RestaurantsMemoirSmoked Turkey & Avocado Recipe

Smoked Turkey & Avocado Recipe

Inspired by Memoir
Time30m
Serves2

butter lettuce, wood roasted tomato, pickled red onion, crispy capers, herbs, parmesan & pepper dressing

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Begin by slicing the avocado and smoked turkey into bite-sized pieces. Set aside.

  2. 2

    Make the Dressing

    In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper to create a dressing.

  3. 3

    Assemble the Salad

    On a serving plate, lay out the butter lettuce leaves as a base. Layer the smoked turkey, avocado slices, wood roasted tomatoes, pickled red onion, and crispy capers on top.

  4. 4

    Add the Dressing and Garnish

    Drizzle the dressing over the assembled salad. Sprinkle fresh herbs and grated parmesan cheese on top.

  5. 5

    Serve

    Serve immediately as a fresh and vibrant dish.

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